Rating
(294) · 3 hr 15 min
Oct 11, 2016 · Ingredients. 1x 2x 3x · ▢ 1 ½ pounds round steak · ▢ ½ cup flour · ▢ ½ teaspoon paprika · ▢ ½ teaspoon garlic powder · ▢ ½ teaspoon pepper
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Rating
(17) · 3 hr 10 min
Sep 15, 2023 · This delicious, easy-to-make Swiss steak recipe with slow-braised beef in tomatoes and vegetables is the ultimate comfort food.
Rating
(44) · 1 hr 45 min
This Swiss Steak is fork-tender and smothered in a beefy tomato gravy filled with tender bell peppers, onions, celery, and mushrooms. I like to serve it with a ...
Swiss steak
Dish
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Swiss steak is a dish of meat, usually beef, that is swissed by rolling or pounding before being braised in a cooking pot of stewed vegetables and seasonings. It is often served with gravy. Wikipedia
Rating
(7) · 1 hr 45 min
ingredients · 2 lbs cube steaks · salt and pepper, to taste · 1 cup all-purpose flour · ⁄2 cup vegetable oil · 1 cup diced onion · 3 cups beef stock or 3 cups ...
Rating
(83) · 2 hr 55 min
Jun 1, 2023 · Swiss steak is tenderized beef round steak, browned, and slow cooked with onions, garlic, and carrots in a seasoned tomato beef broth.
Rating
(7) · 2 hr
Swiss steak is a method of slow-cooking a relatively tough cut of beef, such as a round steak. The meat is browned, and then braised in a tomato sauce.
Rating
(37) · 1 hr 40 min
Aug 18, 2011 · Ingredients · ▢ 1 1/2 pounds beef cube steak · ▢ seasoned salt (My Y'all Salt works great here!) · ▢ 1/3 cup all-purpose flour · ▢ 3 ...
Rating
(46) · 2 hr
Simmer round steak with tomatoes, green bell pepper, and onion on the stove top for a tender main dish.
Duration: 10:39
Posted: Sep 15, 2023
Posted: Sep 15, 2023
Rating
(340) · 3 hr 15 min
Preheat the oven to 325 degrees F. Cut the meat with the grain into 1/2-inch thick slices and season on both sides with the salt and pepper.