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Tilapia are low in saturated fat, calories, carbohydrates, and sodium, and are a good protein source. They also contain the micronutrients phosphorus, niacin, selenium, vitamin B12, and potassium. Tilapia may be a less nutritious fish than generally believed.
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Tilapia from geneticliteracyproject.org
Apr 12, 2024 · As for the fish farms, rumors and reports claim that tilapia farms in China use manure – from various sources, mostly pigs and geese. This ...
Amount Per 1 fillet (87 g)
Calories 112
% Daily Value*
Total Fat 2.3 g
3%
Saturated fat 0.8 g
4%
Cholesterol 50 mg
16%
Sodium 49 mg
2%
Potassium 331 mg
9%
Total Carbohydrate 0 g
0%
Dietary fiber 0 g
0%
Sugar 0 g
Protein 23 g
46%
Caffeine 0 mg
Vitamin C
0%
Calcium
1%
Iron
3%
Vitamin D
32%
Vitamin B6
5%
Cobalamin
26%
Magnesium
7%
Tilapia from www.healthline.com
Feb 15, 2023 · The bad news for tilapia is that it only contains 240 mg of omega-3 fatty acids per serving — ten times less omega-3 than wild salmon (3).
Regal Springs produces sustainably farmed tilapia, championing responsible aquaculture that supports fish welfare, the environment, and local communities.
Tilapia from www.allrecipes.com
Rating (823) · 15 min
Ingredients · 4 (4 ounce) tilapia fillets · salt and ground black pepper to taste · ½ cup all-purpose flour · 1 tablespoon olive oil · 2 tablespoons unsalted ...