Rating
(1) · 25 min
Jul 26, 2023 · Moules Frites are mussels that have been steamed in a broth of white wine, butter, and shallot. They are served with Dijon mayonnaise and ...
Moules-frites
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Moules-frites or moules et frites is a main dish of mussels and French fries originating in Northern France and Belgium. The title of the dish is French, moules meaning mussels and frites fries, with the Dutch name for the dish meaning the same.... Wikipedia
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Rating
(2) · 15 min
ingredients · MOULES · 1 kg fresh mussels · 1 large onion, peeled and finely chopped · 1 large shallot, peeled and finely chopped · 2 fat garlic cloves, peeled ...
Rating
(17) · 25 min
Ingredients · Deselect All · 1/4 cup extra-virgin olive oil · 1/2 cup finely sliced shallots · 5 tablespoons thinly sliced garlic · 1 cup white wine · Kosher ...
Moules-frites or moules et frites is a main dish of mussels and French fries originating in Northern France and Belgium. The title of the dish is French, ...
Rating
(18) · 30 min
Ingredients · 1kg fresh mussels, (see try below) · 3 large spring onions · 1 large shallot, peeled and halved · 1 carrot, peeled and halved lengthways · 2 fat ...
25 min
Ingredients · 1/2 cup unsalted butter (113g) unsalted butter · 3 large shallots (3 ounces; 85g), finely chopped (about 1 1/2 cups) · 6 large cloves garlic, ...
Oct 21, 2013 · A French classic recipe, steamed mussels and French fries makes an easy, delicious dinner.
Rating
(3) · 16 min
Ingredients for Moules Frites · 1 kilo of mussels · 1 tbsp olive oil · 1 onion chopped · 2 cloves garlic minced · Handful of flat leaf parsley chopped · 150ml ...
Moules frites is a real classic and involves simply cooking mussels in a buttery parsley and white wine sauce. Learn how to make moules frites at Tesco Real ...
Rating
(2) · 35 min
Apr 18, 2024 · This moules frites recipe features perfectly steamed mussels and crispy home fries for an impressive main dish.