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Bánh mì
Food
In Vietnamese cuisine, bánh mì or banh mi is a short baguette with thin, crisp crust and a soft, airy texture. It is often split lengthwise and filled with meat and savory ingredients like a submarine sandwich and served as a meal, called bánh mì... Wikipedia
In Vietnamese cuisine, bánh mì or banh mi is a short baguette with thin, crisp crust and a soft, airy texture. It is often split lengthwise and filled with ...
The word Bánh Mì means bread in Vietnamese. Bánh Mì Thịt (bread and meat) refers to a kind of sandwich that is served at every street corner in Vietnam.