Heat oven to 400°F. Fold 2 pieces parchment paper in half to make rectangles. ... with piece of fish. Spread with 1/2 remaining ... fish ...
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Mix cranberry sauce and cheese together with a fork. Serve on lettuce with mayonnaise or French dressing. For variation, add chopped pecans ...
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In the middle of parchment paper place fish fillets. Top with melted butter ... for about 20 minutes. Cut top of paper open and serve in ...
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Cook sausage until done. Add butter and flour. Simmer for a few minutes on medium heat stirring frequently. Add milk, salt and pepper.
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Put all ingredients into large saucepan. Shrimp and lobster "tails" may be added if you have them. Seasoning is to taste. Add or leave out .
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Mix batter ingredients together. Roll fish in flour mixture; dip in batter, deep fry. Covers 2 pounds of fish. Good for smelts. Ingredients ...
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