Socca (Provencal Chickpea Flatbread) - The Daring Gourmet
WEBMar 1, 2023 · Capturing the heart and soul of the Côte d’Azur is Socca, the famous rustic chickpea flatbread that’s embraced as Nice’s original street food. This Socca recipe will transport you back to Provencal France from your very own kitchen!
How To Make Socca: A Gluten-Free Chickpea Flatbread - Kitchn
WEBAug 17, 2023 · Socca is a traditional crispy flatbread from Nice, France, and as with many traditional dishes, there are a dozen different ways you can make it. You’ll most often find socca cooked street-side on fiery grills, where the resulting flatbread is coarsely chopped and served in a cone with a sprinkling of salt and pepper.
Socca (Farinata) Recipe - NYT Cooking
WEBJim Wilson/The New York Times. Total Time. 45 minutes. Rating. 5 (1,228) Notes. Read 134 community notes. This is essentially a large chickpea pancake from Provence (and neighboring Liguria, where...
Socca Recipe - Love and Lemons
WEBChickpea flour and olive oil give it a rich, nutty flavor, and its crispy edges are so tasty that you won’t be able to help reaching for a second slice. Served plain, it makes a delicious appetizer, side dish, or snack, but with the right toppings, this easy socca recipe can pass as a main dish too.
Socca Recipe: How to Make It - Taste of Home
WEBSep 12, 2023 · Socca is a traditional flatbread from Nice, France. It's a common street food, cooked on a grill and served in a paper cone, usually chopped and sprinkled with salt, pepper or other delicious toppings. Bonus: It's gluten free. — Taste of Home Test Kitchen, Milwaukee, Wisconsin.
Socca Recipe - Simply Recipes
WEBFeb 22, 2022 · 1%. Iron 2mg. 10%. Potassium 292mg. 6%. *The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Socca, a quick and easy gluten-free flatbread, can be served as everything from a crispy cracker for dips and spreads to a succulent crust for …
Socca (Chickpea Flour Flatbread Recipe) - The Simple Veganista
WEBSocca (Farinata) – Chickpea Flour Flatbread Recipe. Jump to Recipe. Socca is a wonderfully quick and easy flatbread recipe made with chickpea flour and cooked in a skillet until golden and crispy along the edges. It bakes up dense yet tender and can be easily customized with herbs & spices!
Best Socca Recipe - How To Make Socca - Delish
WEBMay 8, 2023 · Socca, also known as farinata, is a chickpea flatbread popular in the Mediterranean. This deceptively simple dish is traditionally made with a short list of ingredients: chickpea flour, water ...
Socca recipe: French appetizer from the Riviera - Snippets of Paris
WEBSocca, a flatbread from the city of Nice in the south of France, has seen a resurgence in popularity in recent years. The traditional socca recipe is made from chickpea flour, and is a gluten-free french appetizer that can be whipped up in less than 20 minutes.
Socca pancakes (chickpea pancakes) recipe - BBC Food
WEBSocca pancakes with roasted peppers and avocado. This delicious savoury socca is a great vegan breakfast or lunch. The gram flour (AKA chickpea flour) is not only gluten-free but packed full of ...
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