Socca (Provencal Chickpea Flatbread) - The Daring Gourmet
WebMar 1, 2023 · Capturing the heart and soul of the Côte d’Azur is Socca, the famous rustic chickpea flatbread that’s embraced as Nice’s original street food. This Socca recipe will transport you back to Provencal France from your very own kitchen!
How To Make Socca: A Gluten-Free Chickpea Flatbread - Kitchn
WebAug 17, 2023 · Learn how to make socca: A 3-ingredient, vegan, and gluten-free flatbread that cooks in under 10 minutes.
Socca (Farinata) Recipe - NYT Cooking
WebJim Wilson/The New York Times. Total Time. 45 minutes. Rating. 5 (1,225) Notes. Read 134 community notes. This is essentially a large chickpea pancake from Provence (and neighboring Liguria, where...
Socca Recipe - Love and Lemons
WebIf you’re not familiar with socca, it’s a savory chickpea pancake with crisp, golden brown edges and a moist interior. It’s popular throughout southern France and northern Italy, and once you try it, you’ll see why.
Socca Recipe: How to Make It - Taste of Home
WebSep 12, 2023 · Socca is a traditional flatbread from Nice, France. It's a common street food, cooked on a grill and served in a paper cone, usually chopped and sprinkled with salt, pepper or other delicious toppings.
Socca (Chickpea Flour Flatbread Recipe) - The Simple Veganista
WebSocca is a wonderfully quick and easy flatbread recipe made with chickpea flour and cooked in a skillet until golden and crispy along the edges. It bakes up dense yet tender and can be easily customized with herbs & spices!
Socca Recipe - Simply Recipes
WebFeb 22, 2022 · Socca is easy to make, only has three ingredients—chickpea flour, salt, and oil (water if you want to get technical) and requires no equipment – just a bowl and a whisk. It can be made over the stovetop in a pan or in the oven using a baking sheet.
Socca Recipe - David Lebovitz
WebJun 17, 2009 · A recipe for Provencal socca, chickpea flour crepes from Nice from David Lebovitz, pastry chef-author of The Sweet Life in Paris & The Perfect Scoop.
Socca (Chickpea Crêpes) Recipe | King Arthur Baking
WebA thick chickpea crêpe often found at street carts in the south of France, socca is usually served with the barest of garnishes. We’ve flecked it with fresh rosemary and given it a sprinkling of olives, as you might find it from a stall on the Côte d’Azur.
Best Socca Recipe - How To Make Socca - Delish
WebMay 8, 2023 · Socca, also known as farinata, is a chickpea flatbread popular in the Mediterranean. This deceptively simple dish is traditionally made with a short list of ingredients: chickpea flour, water ...
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