Kubdari
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Kubdari or Kubed is a Georgian filled bread dish which is particularly a national dish of the Svans. The bread is leavened and allowed to rise. The filling contains chunks of meat, which can be lamb, kid or pork, Georgian spices and onions. Wikipedia
Place of origin: Georgia
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Does Kubdari have cheese?
Kubdari or Kubed (Georgian: კუბდარი, Svan: კუბედ) is a Georgian filled bread dish which is particularly a national dish of the Svans.
Oct 23, 2013 · Kubdari (Georgian: კუბდარი) is a meat filled pastry that originates from Georgia's Svaneti region, where it is also called 'kuptaari' ...
Mar 14, 2017 · A savory flatbread full of seasoned chopped lamb.
Duration: 8:54
Posted: Jun 1, 2023
Posted: Jun 1, 2023
Kubdari is a delicious round meat pie from Georgia's Svaneti region. It is made with cut meat instead of minced, so while taking each bite you feel the ...
Aug 15, 2019 · We went in search of the best kubdari, a spiced meat pie made with small bite-sized chunks of beef or pork (or both) that is native to ...
Jun 13, 2016 · Originating in the highlands of Georgia's Svaneti region, kubdari is basically a stuffed meat pie. Because its shape and size is often similar ...
Feb 26, 2021 · Kubdari are meat-filled breads from the Svaneti region and are usually stuffed with a mixture of chopped pork and beef. I used chopped bottom ...
Feb 1, 2017 · Kubdari is a popular Georgian bread that is traditionally filled with beef, pork, or a combination of the two, along with spices such as ...
Jul 22, 2022 · KUBDARI: Click here for the recipe. Yield: makes Five 7-inch flatbreads. For the dough. Olive oil, for greasing; 4 1⁄2 cups all-purpose flour; 2 ...