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Directions
- Preheat oven to 400°F. Line a large rimmed baking sheet with parchment paper. ...
- Place 1 mahi-mahi fillet on top of each lemon slice. ...
- Place butter, thyme, garlic, pepper and paprika in the bowl with the lemon zest. ...
- Bake until the fish flakes easily with a fork, about 20 minutes.