Recipes
Ina Garten’s Make-Ahead Coquilles St.-Jacques - NYT …
WEBRead 342 community notes. Here is an easy version of coquilles St.-Jacques, the classic French preparation of scallops in a creamy sauce, …
- 4/5
- Category: Dinner, Main Course
- Cuisine: French
- Total Time: 1 hr
Explore further
How to Make Coquilles Saint-Jacques - Allrecipes
Learn how to prepare this classic French appetizer with scallops, mushrooms, wine, and cheese. Follow the easy steps and ingredients to make this rich and decadent …
- ½ pound white button mushrooms, sliced
salt and freshly ground black pepper to taste - ½ cup heavy whipping cream
2 teaspoons minced fresh tarragon
- Ratings: 115
- Category: Dinner, Appetizer
- Uploaded: Jul 9, 2021
- ½ pound white button mushrooms, sliced
Easy Coquilles Saint Jacques Recipe | Ina Garten | Food …
WEBApr 6, 2018 · Learn how to make this easy and delicious recipe for scallops in a creamy sauce with mushrooms, shallots, and Cognac. …
- 5/5(39)
- Category: Main-Dish
- Author: Ina Garten
- Difficulty: Intermediate
- Recipe Instructions
- Preheat the oven to 400 degrees and place six (1 1/2-cup) gratin dishes on 2 sheet pans.
- Melt 4 tablespoons of the butter over medium heat in a medium saucepan. Add the flour …
- Heat the remaining 4 tablespoons of butter in a large (12-inch) sauté pan over medium-low …
- Combine the bread crumbs, parsley, Gruyère, and olive oil in a medium bowl and stir to …
Classic French Coquilles Saint-Jacques Recipe - The Spruce Eats
WEBJul 22, 2021 · Learn how to make this classic French appetizer with scallops, mushrooms, wine, Cognac, and cheese. Serve it on scallop shells or ramekins for a delicious …
- 4.1/5(70)
- Category: Appetizer, Dinner, Entree
- Calories: 344 per serving
The Best Coquilles Saint Jacques (Baked Scallop Shells)
WEBFeb 18, 2021 · Learn how to make Coquilles Saint Jacques, a French dish of scallops and shrimp baked in a creamy sauce and topped with …
- Ratings: 22
- Calories: 145 per serving
- Category: Appetizer, Main Course, Side Dish
- Recipe Instructions
- In a pot of salted water, cook the potatoes until tender. Drain.
- In a pot, sauté the shallots or onions and garlic in the butter until softened
Coquilles Saint Jacques - A French Classic | Giangi's …
WEBOct 3, 2023 · Learn how to make coquilles Saint Jacques, a dish of scallops cooked with wine and cream and served with cheese. Find tips on selecting scallops, cooking mushrooms, and broiling the dish in …
Coquilles Saint Jacques - Julia Child Recipes - The …
WEBLearn how to make coquilles Saint Jacques, a luscious appetizer of scallops gratineed with wine, garlic, and herbs, as prepared by Julia Child in her Mastering the Art of French Cooking. This recipe is …
Coquilles St.-Jacques Recipe - NYT Cooking
WEBIngredients. Yield:4 servings. 2 tablespoons unsalted butter. 1 small carrot, diced. 1 small onion, diced. 1 small leek, trimmed, split, washed and sliced. 3 large white mushrooms, …
How to cook the perfect coquilles St Jacques
WEBDec 12, 2018 · How to cook the perfect coquilles St Jacques. Aka scallop gratin in a creamy, white-wine sauce topped with parsley breadcrumbs. C oquilles Saint-Jacques may just be French for scallops, but over ...
Coquilles St. Jacques - Allrecipes
WEBJul 14, 2022 · Learn how to make this elegant dish of scallops, mushrooms, cheese, and breadcrumbs. Follow the easy steps and enjoy the rich and creamy flavor of Coquilles St. Jacques.
