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Ina Garten’s Make-Ahead Coquilles St.-Jacques Recipe
WEBRead 342 community notes. Here is an easy version of coquilles St.-Jacques, the classic French preparation of scallops in a creamy sauce, …
- 4/5
- Category: Dinner, Main Course
- Cuisine: French
- Total Time: 1 hr
Coquilles Saint Jacques - A French Classic | Giangi's Kitchen
How to cook the perfect coquilles St Jacques
WEBDec 12, 2018 · How to cook the perfect coquilles St Jacques. Aka scallop gratin in a creamy, white-wine sauce topped with parsley breadcrumbs. Felicity Cloake. Wed 12 Dec 2018 07.00 EST. Last modified on Wed...
WEBIngredients: Deselect All, 8 tablespoons (1 stick) unsalted butter, divided, 1/4 cup all-purpose flour, 1 1/2 cups seafood stock or clam juice, 1 cup …
- Author: Ina Garten
- Steps: 5
- Difficulty: Intermediate
Coquilles St.-Jacques Recipe - NYT Cooking
WEBJul 14, 2022 · In small mixing bowl, toss the bread crumbs with 1 tablespoon of melted butter; mix thoroughly and set aside. In another small bowl, combine the cheese, mayonnaise, wine and parsley; mix …
Coquille Saint-Jacques | Taste of France