Varieties
- Namkin / Namkeen lassi. Namkin or Namkeen (salty) lassi is made by adding salt, black pepper, cumin, and sugar to the yogurt-water mixture.
- Lassi masalewal. ...
- Meethi lassi. ...
- Bhang lassi. ...
- Others.
Jul 27, 2016 · Lassi is divided into two categories—sweet and savory—but both start with a base of plain whole-milk yogurt (not Greek or skim!). Store-bought ...
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Mar 29, 2022 · This Indian Lassi recipe is a delicious traditional Indian beverage that you're sure to love! Mango Lassi and more!
The Best Lassi Flavors Recipes on Yummly | Mango Lassi, Frozen Spiced Rum Mango Lassi Cocktails, Green Tea & Blackberry Mango Lassi.
May 15, 2013 · Strawberry Lassi. Blueberry Lassi. Apple Lassi. Orange Lassi. Pomegranate Lassi. Pista Lassi. Fig Lassi. Badam Lassi. Continue Reading.
Duration: 1:00
Posted: Oct 4, 2021
Posted: Oct 4, 2021
Jul 23, 2020 · The easiest. Thick curd or yogurt. Sugar. Any kind of flavouring you want. Any syrup you have. Blend it in the blender or mix it with a spoon ...
Duration: 5:40
Posted: Jun 3, 2020
Posted: Jun 3, 2020
Rating
(48) · 10 min
May 10, 2023 · A cooling, probiotic drink to have in the summers, these three ways of making a Punjabi lassi recipe features dahi (yogurt), sugar, spices.