The name, “the Shell of Saint James,” sheds light on the significance of the dish. According to Catholic tradition, the corpse of the Lord's apostle James the Greater was retrieved from a shipwreck near large scallops and buried at Santiago de Compostela in Galicia, Spain. Variations of this story are numerous.
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Jan 26, 2014 · There's a vivid story behind the name. When St. James (a.k.a. St. Jacques, or Santiago) went wandering on religious pilgrimages, he took with ...
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Nov 28, 2015 · Origin of Coquilles St-Jacques. Coquilles St-Jacques is a French dish and also known as scallops St-Jacques. Tranlated in English this means ...
The scallop shell is a symbol of St. James, one of Jesus' Twelve Apostles. Many legends surround the scallop shell and the symbolism associated with St. James.
National Coquilles Saint Jacques Day timeline ... The scallop shell gets its name 'The Coquille St Jacques' based on the symbol used by pilgrims walking to St.
Nov 14, 2022 · Coquille Saint-Jacques des Côtes-d'Armor, otherwise known as King Scallops, via Taste Atlas, are a specialty of northwestern France. The ...
Mar 11, 2020 · In French, scallops are called coquilles Saint-Jacques, named after the Saint who is at the origin of one of the three most important ...
A fun story about the creation of La Cuisine ... There is a certain ring of elegance to Les coquilles Saint-Jacques (scallops) ... Did you know that scallops are in ...
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COQUILLES ST. JACQUES Definition & Meaning - Dictionary.com
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an appetizer of minced scallops in a wine and cream sauce topped with grated cheese and browned under a broiler: usually served in scallop shells.
This classic preparation of wine-poached scallops, broiled abed mushroom purée with a rich cream sauce, will give you new found appreciation for the old ...