Flour - Wikipedia
WebFlour is a powder made by grinding raw grains, roots, beans, nuts, or seeds. Flours are used to make many different foods. Cereal flour, particularly wheat flour, is the main ingredient of bread, which is a staple food for many cultures. Corn flour has been important in Mesoamerican cuisine since ancient times and remains a staple in the Americas.
Wheat flour - Wikipedia
WebWheat flour is a powder made from the grinding of wheat used for human consumption. Wheat varieties are called "soft" or "weak" if gluten content is low, and are called "hard" or "strong" if they have high gluten content.
Flour | Production, Types, & Facts | Britannica
WebFlour, finely ground cereal grains or other starchy portions of plants, used in various food products and as a basic ingredient of baked goods. In modern usage, the word flour alone usually refers to wheat flour, the major type in Western countries.
A History of Flour - Great British Chefs
WebMar 18, 2019 · The first automated flour mill was invented in the US during 1785, and the first one to use steam power was built in 1865 in Hungary. These two inventions were combined to create roller mills, which used a series of metal rollers to break down the wheat and remove the germ and bran completely.
Enriched flour - Wikipedia
WebEnriched flour is flour with specific nutrients added to it. These nutrients include iron and B vitamins (folic acid, riboflavin, niacin, and thiamine). Calcium may also be supplemented. The purpose of enriching flour is to replenish the nutrients in the flour to match the nutritional status of the unrefined product.
Flour - Simple English Wikipedia, the free encyclopedia
WebFlour is grains that have been dried and ground into powder. It is usually made of wheat, but can also be made from many other grains, nuts and other substances. Flour is used to make many foods . Flour is an important part of bread, pasta, cookies, cakes, tortillas.
Flour | Encyclopedia.com
WebMay 21, 2018 · Flour is a finely ground powder prepared from grain or other starchy plant foods and used in baking. Although flour can be made from a wide variety of plants, the vast majority is made from wheat.
Wheat flour - Simple English Wikipedia, the free encyclopedia
WebWheat flour - Simple English Wikipedia, the free encyclopedia. Contents. hide. Beginning. Related pages. References. Wheat flour is a type of flour made from wheat kernels. There are two main types of wheat flour: whole wheat flour and white flour. Whole wheat flour has the whole grain of wheat, making it more nutritious.
History – Flour.com
WebHistory – Flour.com. The History of Wheat and Flour Milling. Archeologists date the first tools of ancient man as early as 250,000 years ago. Hand axes, stone knives and bludgeons were used in hunting food and for protection.
Cookbook:Flour - Wikibooks, open books for an open world
WebDec 20, 2023 · An ingredient used in many foods, flour is a fine powder made from cereal grain or other starchy food sources. It is most commonly made from wheat, but also corn, rye, barley and rice, amongst many other grasses and even non-grain plants. Flour is always based on the presence of starches, which are complex carbohydrates .
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