Jan 18, 2018 · Castelvetranos taste like no other olive. The flavor is sublime, mild in a way that feels more like a warm ray of sunshine or the first breath ...

Castelvetrano (Sicilian: Castiḍḍuvitranu) is a town and comune in the province of Trapani, Sicily, southern Italy. The archeological site of Selinunte is ...

Famous for their mild, buttery flavor, crisp bite and meaty texture, Castelvetrano olives are popular with both hardcore olive lovers and olive-eating newbies.

With a bright green color and meaty texture, they are buttery, rich and delectable olives. Castelvetrano olives have a mild, nuanced flavor that's both salty ...

Our Whole Italian Castelvetrano Olives from Italy boast a distinct green hue and are famous for their crisp, meaty texture and mild, buttery finish.

Castelvetrano, near Trapani, epitomises history, beauty and culture. To fully appreciate the unique character of this town, let's explore its historic ...

Beloved for its bright, emerald green color and fresh, sweet flavor, the Castelvetrano has quickly become one of the world's most sought-after varietals.

Also known as Nocellara del Belice, Castelvetrano Olives are prized for their mild, sweet-yet-savory taste and meaty, buttery-soft flesh.

Packaged in a 375 mL / 12.7 fl. oz. fully-recyclable glass bottle that has been UV-coated to protect the olive oil from damaging light.