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Vegetables A-Z · Artichoke, globe - Atihoka · Asian greens · Asparagus - Apareka/Pikopiko Pākehā · Beans - Pine/Pīni · Beetroot - Rengakura · Broccoli - Pūpihi/ ...
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Vegetables are parts of plants that are consumed by humans or other animals as food. The original meaning is still commonly used and is applied to plants ...
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List of vegetables from A to Z · Asparagus · Beetroot · Black-eyed beans · Broad beans · Broccoli · Brussels sprouts · Carrots · Dill. Dill More of ...
Vegetables A-Z. Always adhere to the Buy American rule. Check before buying! Artichoke. Asparagus. Aubergene (eggplant). Avocado. Beet. Page 2. Cauliflower.
This is a list of plants that have a culinary role as vegetables. "Vegetable" can be used in several senses, including culinary, botanical and legal.
USDA MyPlate Vegetables Group – One of the Five Food Groups
www.myplate.gov › eat-healthy › vegeta...
What is the USDA MyPlate Vegetable Group? The MyPlate Vegetable Group is one of the five food groups. Any vegetable or 100% vegetable juice counts as part ...
The 14 Most Nutrient-Dense Vegetables · 1. Spinach · 2. Carrots · 3. Broccoli · 4. Garlic · 5. Brussels sprouts · 6. Kale · 7. Green peas · 8. Swiss chard.
May 3, 2024 · The root vegetables include beets, carrots, radishes, sweet potatoes, and turnips. Stem vegetables include asparagus and kohlrabi. Among the ...
Shop for Fresh Vegetables in Fresh Produce. Buy products such as Fresh Green Bell Pepper, Each, Fresh Cucumber, Each, Fresh Roma Tomato, Each at Walmart and ...