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Vegetables A-Z · Artichoke, globe - Atihoka · Asian greens · Asparagus - Apareka/Pikopiko Pākehā · Beans - Pine/Pīni · Beetroot - Rengakura · Broccoli - Pūpihi/ ...
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vegetables from en.wikipedia.org
Vegetables are parts of plants that are consumed by humans or other animals as food. The original meaning is still commonly used and is applied to plants ...
vegetables from www.wcrf-uk.org
List of vegetables from A to Z · Asparagus · Beetroot · Black-eyed beans · Broad beans · Broccoli · Brussels sprouts · Carrots · Dill. Dill More of ...
Veggies & dips · Vegetables · Artichokes & Asparagus · Avocados · Beans & Peas · Broccoli, Cauliflower & Cabbage · Celery & Cucumbers · Corn · Herbs · Lettuce & ...
vegetables from ospi.k12.wa.us
Vegetables A-Z. Always adhere to the Buy American rule. Check before buying! Artichoke. Asparagus. Aubergene (eggplant). Avocado. Beet. Page 2. Cauliflower.
vegetables from www.allrecipes.com
Browse more than 24,380 vegetable recipes, from soups and side dishes to main dish meals, breads, and even vegetable desserts! (Pumpkin pie, anyone?)
vegetables from www.myplate.gov
What is the USDA MyPlate Vegetable Group? The MyPlate Vegetable Group is one of the five food groups. Any vegetable or 100% vegetable juice counts as part ...
vegetables from www.healthline.com
The 14 Most Nutrient-Dense Vegetables · 1. Spinach · 2. Carrots · 3. Broccoli · 4. Garlic · 5. Brussels sprouts · 6. Kale · 7. Green peas · 8. Swiss chard.
Fresh Vegetables; Organic Vegetables; Pre-cut Vegetables; Fresh Packaged Salads; Plant Protein & Tofu; Asparagus & artichoke; Broccoli & cauliflower