Krapfen
Doughnut
A Krapfen or Berliner is a German jam doughnut with no central hole, made from sweet yeast dough fried in lard or cooking oil, with a jam filling, and usually covered in powdered sugar. Wikipedia
Origin: Germany
Place of origin: Germany
Main ingredients: Icing, Powdered sugar, and Sugar
Type of dish: Doughnut
Alternative names: Krapfen, Pfannkuchen, Kreppel, Bismarck, Berliner
Variations: Custard
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