Nattokinase is an enzyme that comes from a Japanese food called natto. Natto is made from boiled soybeans that have been fermented with a type of bacteria.

Feb 28, 2017 · Nattokinase is considered to be a safe, powerful, low cost, and all-natural supplement for the treatment of heart and cardiovascular disease [5, ...

Nov 13, 2023 · Nattokinase is an enzyme (protein) found in natto, a traditional Japanese dish made from fermented soybeans. Also sold as a dietary supplement to promote heart health, nattokinase side effects are generally mild, but it may increase the risk of bleeding.

Sep 6, 2023 · There's some early evidence that nattokinase may have benefits for heart and artery health. One study shows that a nattokinase supplement lowers ...

Apr 14, 2022 · Nattokinase is an enzyme used to ferment soybeans. It is also available as a supplement and is most known for its potential effects on ...

Nattokinase provides cardiovascular benefits, supporting balance and well-being with immune support. Crafted for potency, each capsule is a convenient addition ...

Jul 5, 2018 · Nattokinase is capable of degrading amyloid fibrils at neutral pH and normal body temperature, suggesting a role in the treatment of amyloid- ...

Nattokinase Supplement 4,000 FU Servings, 120 Capsules (Derived from Japanese Natto) Systemic Enzymes for Cardiovascular and Circulatory Support by Double Wood.

Nattokinase is an enzyme extracted and purified from a Japanese food called nattō. Nattō is produced by fermentation by adding the bacterium Bacillus ...