Rating
(67) · 10 min
To make this easy tapenade, you'll need just a few basic ingredients and a food processor. It comes together in about 10 minutes with mostly pantry ingredients!
Tapenade
Food
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Tapenade is a Provençal name for a spread, condiment and culinary ingredient consisting of puréed or finely chopped olives, capers, and sometimes anchovies. The name comes from the Provençal word for capers, tapenas. Wikipedia
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Rating
(18) · 5 min
This olive tapenade recipe is a delicious, easy appetizer! Full of salty, briny flavor, it's a great spread for crackers, baguette, and more.
Rating
(7) · 5 min
Dec 3, 2023 · Olive tapenade recipe with capers, anchovy, garlic, and lemon. This easy appetizer recipe takes five minutes and two steps.
Rating
(70) · 10 min
This tapenade uses Mediterranean ingredients including olive oil, anchovies, Kalamata olives, and capers to make a tasty condiment, spread, or dip.
Rating
(238) · 15 min
This olive tapenade made with garlic, Kalamata olives, parsley, capers, olive oil, and lemon juice is a deliciously zippy, briny crostini spread.
10 min
This easy Olive Tapenade recipe is the perfect blend of olives, capers and fresh lemon, garlic and herbs. It's the perfect dip or entree topping.
Rating
(229) · 10 min
Dec 9, 2023 · For a 10-minute Mediterranean appetizer dip, sandwich spread, or pizza "sauce," try this easy homemade Olive Tapenade.
Rating
(41) · 10 min
May 21, 2024 · Tapenade, arguably the best known Provençal spread (and cousin to olivade, garlicky anchoïade and peppery poivronade, among others) is made ...
Rating
(8) · 10 min
A flavorful dip/spread for olive lovers, Alton Brown's 5-minute olive tapenade is fast and easy thanks to a food processor.