Aug 19, 2013 · This recipe takes inspiration from the pizza al taglio Sontag would have eaten when she lived in Italy: the thin, slightly charred crust, the ...
Aug 19, 2013 · Paper and Salt. Recreating the famous dishes of famous writers. Part recipe blog, part historical discussion, entirely unabashed love of books.
Jan 15, 2019 · My wife, Margot, is a world-class cook, and a baker of extraordinary ambition and ability, and much of our personal and social lives revolve ...
Nov 27, 2022 · Cornbread stuffing made separately worked really well. Roasted brussels sprouts felt perfect. Even the green salad with pomegranate seeds was a ...
Jan 21, 2023 · *RECIPE: Tofu Caesar, from Love Japan · In a food processor or blender, combine the tofu, soy sauce, vinegar, lemon zest, lemon juice, half the ...
Add bell pepper, 1½ tablespoons vegetable oil, and ½ tablespoon lime juice to frying pan. Sauté for 5 minutes at medium-high heat or until bell pepper softens.
Apr 26, 2013 · Nearly a decade later, on February 21, 1977, Sontag constructs an unusual list of her likes and dislikes, on the one hand unordered like a ...
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May 9, 2017 · Sontag state of mind: Serious, never cynical. ... Today's inspiration comes to us from the inimitable Susan Sontag: I'm often asked if there is ...
You and Susan Sontag, mcvl! I once read an ... [ EYB has caused me to look at recipes in books I haven't opened in years.] ... Cooking Light, Bon Appetit, Fine ...
Jan 5, 2018 · Ah, good question. I am a firm admirer of Sontag. She was an extraordinary mind, and she wrote with a seriousness that you don't get a lot ...