Pate served on toasted bread or baguette along with a large green salad makes a simple, but scrumptious lunch or small meal. Again, cornichons make a nice addition to the plate. For a special presentation, slice the cornichon lengthwise in four to six slices and fan them out, placing one on each piece of Pate.
Nov 5, 2021
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French bread spread. For an elegant and tasty appetizer, serve any type of pâté with a fresh baguette, sliced toasted bread. · Eggs · Sandwiches · With cheese and ...
Aug 24, 2016 · If you want to get a soft cheese I would recommend serving that with some fresh or dried fruit (or a combination) and nuts. As far as replacing ...
Dec 6, 2016 · Etiquette. If a paté is being shared by the table, take a slice or spoonful to your plate and assemble from there. Only a savage would top their ...
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Dec 18, 2023 · You can eat pate with crostini, cornichons, marinated olives, garlic bread, seed crackers, filet mignon, tomato confit, stuffed mushrooms, ...
Jul 14, 2012 · A coarser, country-style pate can often be served with some cornichons (small gherkins) or small pickled onions (such as cocktail onions). A ...
Pâté is typically served as an appetizer or hors d'oeuvre. It can be spread on slices of toasted bread or crackers, and is often accompanied by pickles, mustard ...
Jan 19, 2011 · I'd serve it with lots of good bread (can't eat pate without bread of some kind), a pot of some kind of pickle of chutney and a really good ...
Jul 14, 2023 · For a perfect blend of sweet and savory, try some pâté and peaches tartine or pair your pâté with cherries and cognac. The more adventurous ...
Jul 14, 2023 · How to Eat Pâté. Pâté can be enjoyed in countless ways, including charcuterie boards, sliced and used as sandwich meat, and even spread on a ...