Ash-e-Shorba, a traditional Isfahanian dish, is a flavorful blend of meat, beans, peas, and an assortment of vegetables, all enhanced with local spices.
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Isfahan is known for its delicious biryani. Biryani is made of ground lamb, white lamb liver, onion and cinnamon all well mixed and fried both sides in a hot ...
List includes: Bastani sonnati, Khoresh, Fesenjān, Beryani.
Aug 23, 2022 · One of the most well-liked local Isfahan food is Yakhni Loubia. Lamb, leeks, parsley, fenugreek, white beans, rice, onions, and spices are used ...
Duration: 18:37
Posted: Nov 20, 2022
Posted: Nov 20, 2022
Nov 28, 2022 · 7 Best Foods in Isfahan You Must Try · Traditional dishes from Isfahan · Biryani · Gheimeh Rizeh · Kebab Hosseini · Dough & Gooshfil · Khoresh-e ...
Oct 14, 2019 · EXOTIC Iranian Food!!! The Most Unique Food of Isfahan City!! (Do They Really Eat That???) · Iran: Iranian discussion forum / message board.
Top dishes to try in Isfahan: 1.Biryani 2.Khoresht-e-Mast 3.Douogh and Gooshfil 5.Kaleh Joosh 6.Goosht o Loobia 6.Gheymeh Rizeh Nokhodchi.
Persian Restaurants in Isfahan · 1. Ghasr Monshi Restaurant. (89). Open Now · 2. Restaurant Shahrzad. (1,127). Open Now · 3. Azadegan Cafe.
Isfahan beryan (بریان اصفهان) is one of the traditional dishes of Isfahan, Iran, fried meat served on a piece of bread (usually sangak) with onion and ...