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5 days ago · scallop [noun] an edible shellfish that has a pair of hinged, fan-shaped shells. (Translation of coquille Saint-Jacques from the PASSWORD French ...
In other languages. une coquille Saint-Jacques · American English: scallop /ˈskæl-, ˈskɒləp/ · Arabic: مَحَارُ الاسقلوب · Brazilian Portuguese: vieira · Chinese: 扇贝 ...
scallop n ... J'ai choisi les coquilles Saint-Jacques comme entrée. — I chose scallops as my starter.
COQUILLES ST. JACQUES Definition & Meaning - Dictionary.com
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Coquilles St. Jacques definition: an appetizer of minced scallops in a wine and cream sauce topped with grated cheese and browned under a broiler.