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This is a very popular dessert in Catalonia and the rest of Spain, as well as having spread to other countries such as France, Portugal, Italy, and England, where it is known by similar names such as crème brûlée, creme caramel, crème bruciata or burnt cream.
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Crema catalana 'Catalan cream' or crema cremada 'burnt cream' is a Catalan and Spanish dessert consisting of a custard topped with a layer of caramelized sugar.
Rating (11) · 4 hr 20 min
Apr 11, 2023 · Crema Catalana, or Spanish crème brûlée, is a wow-worthy gluten-free dessert recipe perfect for making the night before a dinner party.
Rating (5) · 20 min
Mar 11, 2019 · Crema Catalana is similar to creme brulee but easier and with a wonderful orange undertone.
Jan 28, 2024 · This custard-based treat is regularly mistaken for crème brûlée. While it may look similar to the French favorite, crema Catalana uses different ...
Dec 29, 2022 · Though crème brûlée and crema catalana are custard desserts, they taste fairly different. The French crème brûlée relies on the natural ...
Jan 25, 2023 · It's easy to compare crema catalana and its French counterpart, creme brûlée. Both are quite similar to one another, but with some notable ...
Rating (108) · 3 hr 20 min
Dec 25, 2021 · It is a great dessert for spring and it is also called crema de Sant Josep, or St. Joseph's cream, traditionally prepared on March 19th, St.
40 min
Apr 5, 2010 · Spain's answer to creme brulee, Crema Catalana ... The sherry is totally non-traditional, but it really plays well with the other flavourings in ...