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Chinese cuisine
Chinese cuisine comprises cuisines originating from China. Because of the Chinese diaspora and historical power of the country, Chinese cuisine has profoundly influenced many other cuisines in Asia and beyond, with modifications made to cater to... Wikipedia
These eight culinary cuisines are Anhui, Cantonese, Fujian, Hunan, Jiangsu, Shandong, Szechuan and Zhejiang. · Anhui (Hui) · Cantonese (Yu) · Fujian (Min).