The soybean, soy bean, or soya bean (Glycine max) is a species of legume native to East Asia, widely grown for its edible bean, which has numerous uses.
People also ask
What are the pros and cons of eating soybean?
What is the #1 soybean producing country?
What is the #1 producing state of soybeans?
Where did soybeans originally come from?
The soybean (or soya bean) is a plant with fruit called beans, from Eastern Asia. The height of a grown soybean is between less than 20 centimetres and up ...
The soya bean (Glycine max) is a species o legume native tae East Asie, widely grown for its edible bean which haes numerous uises.
Glycine (soybean or soya bean) is a genus in the bean family Fabaceae. The best known species is the cultivated soybean (Glycine max). While the majority of ...