Charoset, also known as haroset, is a mixture fruits and nuts eaten at the Passover Seder. Charoset is easy to make, and it's one of those fly-by-the-seat-of-your-pants recipes, as you adjust as you go! It's naturally gluten-free of course, and is a yummy, sweet condiment.
Mar 23, 2019
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(3) · 5 min
Feb 14, 2023 · This Passover charoset recipe is traditional and delicious. The simple ingredients and simple process ensure it becomes a holiday tradition ...