Did you mean: Makassar culinary culture and products
As a coastal city, Makassar is known for its delicious seafood dishes. If you love seafood, be sure to try the popular grilled fish dishes like Parape and Palumara. Parape is a traditional Makassar seasoning made of tamarind and palm sugar, and can be made spicy with the addition of shallots, garlic, and chillies.
Jan 18, 2023
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From scrumptious chili crabs, steamed prawns, sweet and sour squids, to barbecued fish, you can find all sorts of seafood here and they all are freshly caught ...
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3 days ago · Discover Makassar's best culinary delights with our in-depth travel guide. Explore traditional markets, savor local dishes, ...
Looking for legendary Makassar culinary delights? Come check out our most famous recommendations, starting from Sop Konro to Pallubasa.
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Konro is an unusual soup originating from the city of Makassar, located in South Sulawesi. This rich beef soup, commonly referred to as sop konro, is usually ...
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May 20, 2024 · Principal exports from Makassar include cocoa, coffee, palm oil, cashews, timber and other forest products, as well as products of the region's ...
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Makassar food tours are an excellent way to explore the city's culinary delights, as well as its vibrant culture and history. One of the most famous dishes ...
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Oct 17, 2016 · Two of the most famous dishes from Makassar are mouth-watering soups, one of which is called Pallubasa. Pallubasa is a soup that makes you crave ...
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Sep 15, 2015 · Coto Makassar is the traditional Makassar soup that includes meat and offal. The soup is served with rice cake wrapped in leaves, or with ...
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from scrumptious chili crabs to barbecued fish, steamed prawns and all kinds of seafood, all freshly caught at sea. These are found in many places in Makassar, ...
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