Rating
(2,813) · 3 hr 40 min
Nov 2, 2017 · Homemade French bread has never been easier! This simple recipe produces a light and fluffy loaf of French bread that will rival any bakery!
Rating
(476) · 19 hr 50 min
These crunchy baguettes feature a chewy interior riddled with holes, and a crisp, deep-golden crust. Create the perfect baguette with King Arthur Baking!
Amount Per 1 slice, medium (4" x 2-1/2" x 1-3/4") (64 g) | |
Calories 185 | |
% Daily Value* | |
Total Fat 1.2 g | 1% |
Saturated fat 0.3 g | 1% |
Cholesterol 0 mg | 0% |
Sodium 328 mg | 13% |
Potassium 82 mg | 2% |
Total Carbohydrate 36 g | 12% |
Dietary fiber 1.5 g | 6% |
Sugar 1.6 g | |
Protein 8 g | 16% |
Caffeine 0 mg | |
Vitamin C | 0% |
Calcium | 2% |
Iron | 12% |
Vitamin D | 0% |
Vitamin B6 | 5% |
Cobalamin | 0% |
Magnesium | 4% |
People also ask
How is baguette different from bread?
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Is baguette healthier than normal bread?
Rating
(368) · 1 hr
May 15, 2019 · A traditional French baguette is made of flour, water, yeast and salt. It's fascinating how these four simple ingredients produce a beautiful, ...
Rating
(18) · 2 hr 45 min
Dec 1, 2022 · Quick, Easy French Baguette recipe - a 2 hour recipe that results in crusty, delicious baguettes in your own home with zero experience. Yum!
Rating
(1) · 55 min
May 7, 2021 · There are few finer things in life than really crusty, chewy Rustic French Baguettes – perfectly satisfying to bake at home.
A baguette is a long, thin type of bread of French origin that is commonly made from basic lean dough It is distinguishable by its length and crisp crust.
You can score the dough with a sharp knife but a razor blade or bread lame works best for this job. Hold the blade at a 45-degree angle and cut down into the ...
Duration: 14:01
Posted: Nov 16, 2023
Posted: Nov 16, 2023
Rating
(924) · 1 hr 30 min
Apr 13, 2020 · The BEST homemade french bread recipe made in just 90 minutes! So easy to make and comes out golden and crispy on the outside, ...
Rating
(15,632) · 1 hr 5 min
Aug 11, 2020 · Simply put, a baguette is a long, thin loaf of French bread that is characterized by a crisp crust and chewy center. ... No Knead Bread-Baguette.