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directions
  1. Preheat oven to 425°F.
  2. Rinse fish and put in a baking dish. Squeeze lemon juice on fish then sprinkle with garlic salt and pepper.
  3. Mix mayonnaise and chopped onions and spread on fish. Sprinkle with breadcrumbs and bake at 425°F for 25 minutes.
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best mahi fish recipe ever from theforkedspoon.com
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Jul 9, 2020 · Season the mahi mahi. Gently pat each mahi-mahi fillet dry with paper towels and generously season both sides of each fillet with salt and lemon ...
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Ingredients · 1. medium lemon · 4. (4 to 6-ounce) mahi mahi fillets · 1 1/4 teaspoons. kosher salt, plus more as needed · Freshly ground black pepper · 2 tablespoons.
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Oct 27, 2022 · Ingredients ; 1 – 1 1/2 lb fresh mahi mahi, cut into fillets with skin-on or off ; 1 tablespoon olive oil ; 2 tablespoons fish sauce (I use Red ...
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May 1, 2024 · Our Best Ideas for Mahi-Mahi · Aida Mollenkamp's Fish Tacos · Cuban-Style Orange Citrus Grilled Mahi-Mahi · Escovitch-Style Mahi-Mahi Sandwich with ...
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Sep 21, 2023 · Cooked on the stovetop with a garlicky lemon butter sauce and fresh asparagus, this mahi-mahi recipe becomes a perfect weeknight main.
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Oct 26, 2023 · This pan fried mahi mahi recipe is dressed in a buttery lemon garlic sauce & comes out so tender, flaky, and perfectly seasoned...
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Mar 30, 2023 · This Mahi Mahi recipe is a one pan dish that takes less than 20 minutes to make. The seared fish is coated in a tasty lemon butter sauce.