A must-have collection of favorite recipes from the James Beard Award-winning baker and co-owner of Flour Bakery in Boston. See cookbooks.
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Flour is a powder made by grinding raw grains, roots, beans, nuts, or seeds. Flours are used to make many different foods. Cereal flour, particularly wheat ...
When used in bread baking, it gives a nutty flavor and a denser texture when compared to all-purpose flour. Bread does not rise as high in whole-wheat breads, ...