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This is a rice based, distilled soju. This regional liquor became widely known outside of Andong when the Korean government strongly supported the ...
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South Korea- Andong IL-POOM is made with 100% pure water from underground and Korean rice fermented to become the traditional premium spirit.
Andong soju
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Andong soju is a traditional type of distilled soju produced in Andong, North Gyeongsang Province, South Korea. Wikipedia
Hanja: 安東燒酒
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IL-POOM is made with 100% pure water from underground and Korean rice fermented to become the traditional premium spirit.
Address and contact · [36744] 71-1, Gangnam-ro, Andong-si, Gyeongsangbuk-do, Korea / Traditional Liquor Andong Soju · TEL : 82-054-853-4541 / FAX : 82-054-858- ...
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IL-POOM is made with 100% pure water from underground and Korean rice fermented to become the traditional premium spirit.
Soju, including Andong Soju, became popular among the upper class in the Kory period. The use of soju spread as it came to be used for medicinal purposes, as a ...